IL blog di Katia
martedì 29 agosto 2017
kjhg
In to the Blue
Chocolate making - the art of creating delights such as Belgian chocolates, pralines and chocolate truffles from melted cocoa.
We think a course or lesson to tip your toe into the world of becoming a chocolatier
Nessun commento:
Posta un commento
‹
›
Home page
Visualizza versione web
Nessun commento:
Posta un commento